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	<title>Guidelines - História úprav</title>
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	<updated>2026-05-26T20:46:04Z</updated>
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		<id>https://geonika.agis.uniba.sk/tsenz/index.php?title=Guidelines&amp;diff=259&amp;oldid=prev</id>
		<title>Vrut: Importing text file</title>
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		<updated>2014-08-01T12:56:51Z</updated>

		<summary type="html">&lt;p&gt;Importing text file&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Nová stránka&lt;/b&gt;&lt;/p&gt;&lt;div&gt;:Slovak term: [[Slovenský termín]]&lt;br /&gt;
# Minimum requirements of safe practice to protect health and/or derive numerical &amp;quot;guideline values&amp;quot; (WHO 2006).&lt;br /&gt;
&lt;br /&gt;
==Explanation==&lt;br /&gt;
Neither the minimum safe practices nor the numeric guideline values are mandatory limits.&lt;br /&gt;
In order to define such limits, it is necessary to consider the guidelines in the context of&lt;br /&gt;
local or national environmental, social, economic and cultural conditions (WHO 2006).&lt;br /&gt;
&lt;br /&gt;
==Example==&lt;br /&gt;
WHO water-related guidelines are based on scientific consensus and best available&lt;br /&gt;
evidence and are developed through broad participation. These guidelines strive to&lt;br /&gt;
maximize overall public health benefits and the beneficial use of scarce resources.&lt;br /&gt;
&lt;br /&gt;
The ''[http://www.who.int/water_sanitation_health/dwq/gdwq3rev/en/ Guidelines for Drinking-water Quality]'' are intended to support the development and&lt;br /&gt;
implementation of risk management strategies that will ensure the safety of drinking-water&lt;br /&gt;
supplies through the control of hazardous constituents of water. These strategies may&lt;br /&gt;
include national or regional standards developed from the scientific basis provided in the&lt;br /&gt;
Guidelines for Drinking-water Quality.&lt;br /&gt;
&lt;br /&gt;
The ''[http://www.who.int/water_sanitation_health/wastewater/gsuww/en/ Guidelines for the safe use of wastewater, excreta and greywater]'' address policy and&lt;br /&gt;
regulatory aspects of wastewater use in agriculture, wastewater and excreta use in&lt;br /&gt;
aquaculture and excreta and greywater use in agriculture.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
* WHO. 2006. Guidelines for drinking-water quality, 3rd ed.&lt;br /&gt;
&lt;br /&gt;
==Links==&lt;br /&gt;
* [http://apps.who.int/thelexicon/ WHO — The Health and Environment Lexicon]&lt;br /&gt;
* WHO (2006). [http://www.who.int/water_sanitation_health/dwq/gdwq3rev/en/index.html Guidelines for drinking-water quality, 3rd ed.]&lt;br /&gt;
* WHO (2006). [http://www.who.int/water_sanitation_health/wastewater/gsuww/en/ Guidelines for the safe use of wastewater, excreta and greywater, 3rd Edition.]&lt;br /&gt;
&lt;br /&gt;
[[Category:EN]]&lt;/div&gt;</summary>
		<author><name>Vrut</name></author>
		
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