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	<title>Effluents - História úprav</title>
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	<updated>2026-04-07T14:52:05Z</updated>
	<subtitle>História úprav pre túto stránku na wiki</subtitle>
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		<id>https://geonika.agis.uniba.sk/tsenz/index.php?title=Effluents&amp;diff=170&amp;oldid=prev</id>
		<title>Vrut: Importing text file</title>
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		<updated>2014-07-17T14:16:39Z</updated>

		<summary type="html">&lt;p&gt;Importing text file&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Nová stránka&lt;/b&gt;&lt;/p&gt;&lt;div&gt;:Slovak term: [[Slovenský termín]]&lt;br /&gt;
# Liquid (e.g. treated or untreated wastewater) that flows out of a process or confined space.&lt;br /&gt;
# Liquid waste flowing out of a tank or sewage works, excrete. Faeces and urine.&lt;br /&gt;
&lt;br /&gt;
==Explanation==&lt;br /&gt;
Proper disposal of the effluent or liquid wastes of latrines is important for human health.&lt;br /&gt;
Some of the demands for water, particularly for agriculture and fish breeding, can be met&lt;br /&gt;
by reusing properly treated effluent, since the water quality requirements for these&lt;br /&gt;
purposes are not as high as for drinking-water. Both industrial effluent and domestic&lt;br /&gt;
sewage should be treated to minimize pollution risks. The treated wastes should not contain&lt;br /&gt;
pathogens, because these could contaminate products and infect consumers, or be&lt;br /&gt;
accidentally ingested by farmers during handling. When wastewater is reused, care should&lt;br /&gt;
be taken to separate domestic effluent from industrial effluent, since the industrial effluent&lt;br /&gt;
may contain chemicals harmful to health or the environment, such as heavy metals. While&lt;br /&gt;
the microbial quality of treated effluent and sludge is the major health concern, chemical&lt;br /&gt;
contamination is also a consideration. In particular, wastewater reuse may increase the&lt;br /&gt;
nitrate and chloride content of the soil.&lt;br /&gt;
&lt;br /&gt;
==Example==&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
# WHO (2006) Guidelines for the safe use of wastewater, excreta and greywater.&lt;br /&gt;
# WHO (1992) A guide to the development of on-site sanitation&lt;br /&gt;
&lt;br /&gt;
==Links==&lt;br /&gt;
* [http://apps.who.int/thelexicon/ WHO — The Health and Environment Lexicon]&lt;br /&gt;
* WHO (2006). [http://www.who.int/water_sanitation_health/wastewater/gsuww/en/index.html WHO Guidelines for the safe use of wastewater, excreta and greywater]&lt;br /&gt;
* WHO (1992). [http://www.who.int/water_sanitation_health/hygiene/envsan/onsitesan/en/ A guide to the development of on-site sanitation]&lt;br /&gt;
* WHO (2002). [http://www.who.int/water_sanitation_health/hygiene/settings/healthvillages/en/index.html WHO Healthy villages: a guide for communities and community health workers]&lt;br /&gt;
* WHO, IRC (2003) [http://www.who.int/water_sanitation_health/hygiene/om/en/wsh9241562153.pdf Linking technology choice with operation and maintenance in the context of community water supply and sanitation: A reference document for planners and project staff]&lt;br /&gt;
* WHO (2000). [http://www.who.int/docstore/water_sanitation_health/omtraining/begin.htm#Contents WHO Operation and maintenance of rural water supply and sanitation systems: A training package for managers and planners]&lt;br /&gt;
* PAHO (2003). [http://whqlibdoc.who.int/paho/2003/a85637.pdf Water disinfection]&lt;br /&gt;
&lt;br /&gt;
[[Category:EN]]&lt;/div&gt;</summary>
		<author><name>Vrut</name></author>
		
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